Large Crevettes coated with Panko & Dessicated Coconut, served with Orange Marmalade Dipping Sauce.
Small Plates
Buffalo Chicken Wings
Seasoned Chicken wings in Hot Sauce with a Blue Cheese Dipping Sauce.
Char Sui Pork Skewers
Slow Roasted Pork Belly on Skewers served with Orintal Salad and Asian Dipping Sauce.
Halloumi Fries
Deep Fried Halloumi Chips served with a Houmous Dip.
Mini Steak & Eggs
Strips of Seared Fillet Steak finished with 2 Fried Quails Eggs.
1/2 Pint of Shell on Prawns
Peel & Eat North Atlantic Prawns served with a Piquant Seafood Sauce and Brown Bread.
